Salt Varieties
Culinary salts from around the world, listed by name with the regions they come from.
Black Lava Salt
Regions:
Black Salt (Kala Namak)
Regions:
Bolivian Rose Salt
Regions:
Celtic Sea Salt
Regions:
Flake Salt
Regions:
Fleur de Sel
Regions:
Himalayan Pink Salt
Regions:
Iodized Salt
Regions:
Kosher Salt
Regions:
Persian Blue Salt
Regions:
Red Salt (Alaea Salt)
Regions:
Rock Salt
Regions:
Sea Salt
Regions:
Smoked Salt
Regions:
Table Salt
Regions:















